Ramen in the Prep Stash? Thoughts?

[halfclickwest]

I'm curious what everyone thinks about keeping ramen in our prep stash. It might not be the most nutrient-rich option, but it's cheap, filling, and seems to last forever. I've got a few cases tucked away, but how long do you think they really last after the expiration date? Also, any tips on better storage than just the box? Do y'all rotate through your ramen, or have any hacks to make it a bit more useful for long-term? Seems like a solid option for those of us who love digging in when it counts!